USTP Claveria Department of Food Processing and Technology wins eight medals at KUMBIRA 2026
By Carlos Ian H. Mendoza, STRATCOMM Coordinator, USTP Claveria
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The team’s participation was further supported by student assistants Kyle Glenn T. Pasco, Melbourne Gonzales, Carl Vincent Millan, Gian Allare Laga, Bernard Dumandan, Jasmin Abacahin, Chloe Joy Imperial, Princess Mary Gabucan, KC Ayuban, Johnriel P. Cagas, Angel Mae Gurro, Jan Mico Gamayon, Danica A. Sotto, Juvito Trapal, Jelian Compra, and Jhon Paul Gabato.
The achievement reflects USTP Claveria’s continuing efforts to develop students’ practical competencies, creativity, and capacity for innovation in food processing and technology. It also highlights the value of collaborative learning and hands-on experiences in preparing students for professional opportunities in the food and culinary industries.
Congratulations to the FPT competitors, faculty coaches, and student assistants for bringing pride to USTP Claveria. Padayon, FPT! Padayon, USTP Claveria!
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